Heat frypan on medium heat, add 1 tablespoon olive or coconut oil as well as onion and cook for 3 minutes or until translucent, then add corn and spinach and cook for a further 2 minutes. Remove from pan, cover and set aside to keep warm.
Add another teaspoon of oil to the pan, and in half the pan cook the vegie delights bacon style rashers for2-3 minutes. On the other side of your pan add the tofu, sunflower seeds and ca jun spice mix and lightly mix around the pan to scramble together for 2-3 minutes.