A Vegie Delights classic! Our Nutmeat is made right here in Australia – since 1912. Perfect for casseroles and quick sandwich fillings.

Opening Instructions

  1. Open can on the end without the ring pull using a can opener.
  2. Loosen the Nutmeat by running a table knife around the inside of the can between the can body and the Nutmeat.
  3. Open the ring pull lid on the opposite end.
  4. Carefully push the Nutmeat through the can from the ring pull end

Health Star Rating 4.5 Stars

Goodness in every bite

Plant-based
High in Protein
Good source of dietary fibre
High in B12
High in Iron
High in Zinc

Ingredients

Water, Peanuts, Wheat Gluten, Onion, Salt, Minerals (Iron, Zinc), Vitamin (B12)

Made in Australia from at least 87% Australian ingredients.

Allergens

Contains (Allergens): Peanuts and Cereals containing Gluten

May Contain Traces: Soy

Nutrition Information (Average)

Serving Size: 138g (approx. 1/3 can) Servings Per Pack: 3
Net Weight: 415g

Per Serve Per 100g
Energy (kJ) 1270 919
Protein (g) 36.4 26.4
Fat, Total (g) 15.2 11.0
– Saturated Fat (g) 1.5 1.1
Carbohydrate, Total (g) 2.9 2.1
– Sugars (g) 1.1 0.8
Dietary Fibre (g) 4.7 3.4
Sodium (mg) 426 309
Vitamin B12 (µg) 2.0 (100% RDI)* 1.4
Iron (mg) 3.5 (30% RDI)* 2.5
Zinc (mg) 4.0 (35% RDI)* 3.2

*Percentage of Recommended Dietary Intake (RDI) based on an average adult diet of 8700kJ