Versatile and delicious 100% meat-free Hot Dogs made in Australia for Australians. Try them in a sausage roll or hot pot.

Health Star Rating 3.5 Stars

Goodness in every bite

Plant-based
High in Protein
High in Iron
High in B12
High in Zinc
Meat & Dairy Free

Cooking Instructions

Pan or BBQ: Remove from the packaging, place on a pan or BBQ and turn frequently on medium heat for 2 – 3 minutes.

Make sure the product is heated thoroughly and evenly before eating. Over cooking toughens and dries.

Ingredients

Water, Vegetable Protein (22%) (Wheat, Wheat Gluten, Soy), Seasoning [Rice Flour, Soy, Salt, Vegetable Protein (Maize, Wheat), Rice Bran Oil, Onion, Tomato Powder, Maltodextrin, Flavour, Canola Oil, Garlic, Sugar, Spices, Thickeners (Guar Gum, Carrageenan Gum), Dextrose (Wheat), Potassium Chloride, Herbs, Celery, Wheat Flour, Vegetable Oil, Yeast Extract, Sucrose], Starch (Tapioca, Potato), Flavour (Soy), Fermented Rice, Minerals (Zinc, Iron), Vitamin (B12), Annatto Colour

Made in Australia from at least 70% Australian ingredients.

Allergens

Contains (Allergens): Cereals containing Gluten and Soy

May Contain Traces: Peanut

Nutrition Information (Average)

Serving Size: 100g (2 sausages) Servings Per Pack: 3
Net Weight: 300g

Per Serve Per 100g
Energy (kJ) 807 807
Protein (g) 18.8 18.8
Fat, Total (g) 8.0 8.0
– Saturated Fat (g) 0.8 0.8
Carbohydrate, Total (g) 10.7 10.7
– Sugars (g) 1.3 1.3
Dietary Fibre (g) 1.1 1.1
Sodium (mg) 685 685
Vitamin B12 (µg) 2.0 (100% RDI)* 2.0
Iron (mg) 3.5 (30% RDI)* 3.5
Zinc (mg) 4.4 (35% RDI)* 4.4

*Percentage of Recommended Dietary Intake (RDI) based on an average adult diet of 8700kJ